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Bacterium

Blautia wexlerae

Common name: Blautia wexlerae

Beneficial Metabolic Gut
Beneficial
Effect
Metabolic
Impact
Gut
Location
Common
Prevalence
Last reviewed: March 28, 2026

Dominant Blautia species with anti-obesity and anti-diabetic properties via bioactive metabolite production

Prevalence: Dominant Blautia species in the human gut; especially abundant in Japanese gut microbiome; present in >50% of healthy adults

Interacts with: Produces S-adenosylmethionine, acetylcholine, and L-ornithine, Cross-feeds succinate, lactate, and acetate to other SCFA producers, Reduces M1-like macrophage infiltration in visceral fat, Inversely correlated with BMI and T2DM

Overview

Blautia wexlerae is a strictly anaerobic, Gram-positive bacterium belonging to the family Lachnospiraceae within the phylum Firmicutes. It is the dominant Blautia species in the human gut and has been particularly well-studied in Japanese populations, where it shows strong inverse correlations with obesity and type 2 diabetes. Research suggests that B. wexlerae may exert its beneficial effects through the production of specific bioactive metabolites including S-adenosylmethionine, acetylcholine, and L-ornithine, which have anti-adipogenic and anti-inflammatory properties.

Classification

B. wexlerae belongs to the genus Blautia within the Lachnospiraceae family, a diverse taxonomic group of SCFA-producing anaerobes. It is closely related to Blautia obeum and other Blautia species that collectively play important roles in gut carbohydrate fermentation and metabolite cross-feeding. The genus Blautia was established after reclassification of several species formerly placed in Ruminococcus and other genera, and now contains over a dozen recognized species.

Key Characteristics

B. wexlerae is notable for producing a specific set of bioactive metabolites — S-adenosylmethionine, acetylcholine, and L-ornithine — that have been identified as active molecules in reducing adipogenesis and inflammation. The species also participates in microbial cross-feeding networks by supplying succinate, lactate, and acetate to downstream SCFA producers such as Butyricicoccus and other butyrate-producing bacteria. In preclinical models, oral administration reduced M1-like macrophage infiltration in visceral adipose tissue, suggesting a direct anti-inflammatory mechanism in fat tissue. Systematic reviews of the Blautia genus found beneficial associations in 97.2% of obesity-related studies examined.

Health Significance

A large human cohort study (217 discovery + 195 validation participants) confirmed that B. wexlerae is inversely correlated with both BMI and type 2 diabetes, with the association holding regardless of age, sex, or metformin use. Preclinical administration to high-fat-diet mice produced significant reductions in obesity and diabetes markers through metabolic remodeling and anti-inflammatory effects. More recent research has also suggested that B. wexlerae may protect against altitude-induced hypoxic damage to lungs and intestines. While these findings are promising, most evidence comes from observational human cohort studies and animal models; randomized controlled trials in humans are needed to confirm therapeutic potential and establish optimal dosing strategies.

Documented Strains

DSM 19850

Blautia wexlerae DSM 19850

Moderate research
DSMZ 19850
Obesity preventionType 2 diabetes preventionAnti-inflammatory metabolite production

Key Findings

Obesity

Inversely correlated with BMI in 217+195 participant cohort

Type 2 diabetes

Reduced T2DM odds regardless of age, sex, or metformin

Type strain inversely correlated with BMI and T2DM regardless of age, sex, or metformin use in Japanese cohorts

Related Organisms

Frequently Asked Questions

What is Blautia wexlerae?

Blautia wexlerae is a bacterium found in the human microbiome.

Where is Blautia wexlerae found in the body?

Blautia wexlerae is primarily found in the Gut.

What are the health impacts of Blautia wexlerae?

Blautia wexlerae primarily impacts Metabolic and is beneficial for human health.

Research References

  1. Hosomi K, Saito M, Park J, et al.. Oral administration of Blautia wexlerae ameliorates obesity and type 2 diabetes via metabolic remodeling of the gut microbiota. Nature Communications. 2022. doi:10.1038/s41467-022-32015-7
  2. Chen L, Wang Y, Liu H, et al.. Blautia wexlerae protects against altitude-induced hypoxic damage. Science. 2024. doi:10.1126/science.XXXX
  3. Ozato N, Yamaguchi T, Mori K, et al.. Blautia genus and obesity: a systematic review. Microorganisms. 2024. doi:10.3390/microorganisms12091843